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pastries

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Caprese Pie with Pesto and Broccoli

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Greetings to YOU, Cooks & Gourmets! For this competition, I chose a completely non-capricious dish.

Brutti Ma Buoni

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This Italian sweet has been known since the Middle Ages. Biscuits were loved by monks

Charlotte with apples and orange

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I want to offer another recipe for charlotte. Try it!